Masala dosai is rice crepes stuffed with boiled and mashed potatoes. Dosa’s ingredients are rice and black lentils(de-husked) that are grounded together in a fine, smooth batter with a dash of salt. The dosai is one that has potato masala or spiced and seasoned potatoes stuffed in it. These crispy crepes are quite addictive and delicious. Masala dosasi’s are served with sambar and coconut chutney.